Offerings at the market may change each week, so stop by to see what we have. Bakery items may include freshly-baked pies, breads, bars, cake slices, and gluten-free/vegan offerings. Feel free to chat with the student farmers and learn more about some interesting varieties they grow, their farming practices, and what they love about Spring Valley Student Farm. Summer Market: Thursdays from July 10 - August 14th (no market on 7/3 or 8/21) When: 11:30am-1:30pm Where: Storrs Campus, Fairfield Way, near the UConn Library Selling farm fresh produce, flowers, farm t-shirts, and fresh baked goods from the UConn Bakery Farm Fresh Market can only accept credit/debit. Open to all. MARKET UPDATES/INCLEMENT WEATHER: If inclement weather occurs, the market will likely move indoors to the lower level of the Student Union. Please follow UConn Dining Services on our social accounts (https://dining.uconn.edu/social-media/) for market updates.

This therapy group provides a supportive and confidential space for Mandarin-speaking graduate students to explore challenges related to academic stress, cultural adjustment, relationships, and personal growth. Conducted in Mandarin, the group fosters connection and understanding among peers who share similar experiences. Provider: Michelle Chen, LPC

The global job market is being shaped by AI, and early literacy helps students make informed academic and career choices as AI becomes central to many industries. This event will demystify AI, make AI feel approachable, and build a foundation of confidence in preparation for STEM fields. The summer camp will also build awareness of AI's impact at the societal, local, and personal scales, and promote thoughtful digital citizenship. We are committed to sustaining an inclusive environment and making accommodations necessary for students to have a positive learning experience. Additional details follow: Who: The summer camp is designed for rising 8th - 10th graders. Due to lab capacity and instructor support, the summer camp will accept at most 30 students. Registration Deadline: July 18th, 2025 Event Dates: July 28th - August 1st, 2025 Time: • 8:30-9AM - sign-in • 9AM-12noon - morning sessions • 12noon-1PM - lunch • 1PM-4PM - afternoon sessions Location: Most of the program will consist of classes and activities in the Information Technology and Engineering Building at the UConn Storrs Campus. Personnel: The summer camp is organized by a group of volunteers: Prof. Jinbo Bi, Prof. Derek Aguiar, and Blake Gaines. Instructors will include the organizers and their UConn undergraduate and graduate students. Pricing: The camp is offered in a pay-what-you-want modality. Practically, this means that you can pay any amount from $0 to $250 total. We do not want financial cost to present a barrier to attendance, so if paying any amount would cause hardship, please do not pay. Any amount of money paid will help make the program sustainable in the long run. Administrative Details: All camp staff will be approved by UConn office of Protection for Minors with training so they are authorized adults to interact with students. A few legal forms (e.g., UConn Liability Waiver, Emergency Contact) will need to be signed by parent(s) or legal guardian(s) of the students. Students need to bring their own lunch or funds to purchase lunch from UConn Student Union. Lunches will be chaperoned.

Deadline to accept Work-Study awards is August 1st.  Any award not accepted by the established deadline will be canceled.

Art exhibit highlighting creative the creative talent of UConn Health Employees from across the organization.

Fall fee bills due for all undergraduate students not in a payment plan.