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Thursday, July 24, 2025
- All dayMartha G. Trask and Jeff Ostergren on Display"Expressions in Multimedia" by Martha G. Trask "Secondary Effects" by Jeff Ostergren Join us for a reception Thursday, May 22, from 4 to 6 p.m. in the Celeste LeWitt Gallery. (north side of the food court)Martha G. Trask is an expressive mixed media artist who happens to work in our library.Jeff Ostergren infuses his paint with actual medications to tell stories about the intertwined histories of pharmaceuticals and color.
- 9:00 AM7hUCann Cook Kids Camp - Session 2During the summer, UConn Dining holds two culinary day camps for children aged 10-13. Each camp is two days and runs from 9am-4pm. Camp 101 takes place on Monday and Tuesday and Camp 102 is on Thursday and Friday. A day at camp includes working one-on-one with our chefs and bakers to learn kitchen basics, food preparation, creating and eating tasty recipes, and a local field trip. Local field trips include UConn Dairy Bar/Creamery, UConn Bakery, or UConn Spring Valley Student Farm. Attendees will get a chef hat, apron, meals, and a recipe booklet.https://dining.uconn.edu/ucann-cook-camps/ (https://dining.uconn.edu/ucann-cook-camps/)
- 11:30 AM1hFarm Fresh MarketThe Farm Fresh Market offers fresh seasonal produce and flowers from our own Spring Valley Student Farm and baked goods from UConn's Not Just Desserts Bakery (https://dining.uconn.edu/bakery/) for sale. Bakery items may include freshly-baked pies, breads, bars, cake slices, and gluten-free/vegan offerings. The UConn Food for the Pack (https://dining.uconn.edu/food-truck/) food truck is nearby as well! Offerings at the market may change each week, so stop by to see what we have. Feel free to chat with the student farmers and learn more about some interesting varieties they grow, their farming practices, and what they love about Spring Valley Student Farm. Summer Market: Thursdays from July 10 - August 14th (no market on 7/3 or 8/21) When: 11:30am-1:30pm Where: Storrs Campus, Fairfield Way, near the UConn Library Selling farm fresh produce, flowers, farm t-shirts, and fresh baked goods from the UConn Bakery Farm Fresh Market can only accept credit/debit. Open to all. MARKET UPDATES/INCLEMENT WEATHER: If inclement weather occurs, the market will likely move indoors to the lower level of the Student Union. Please follow UConn Dining Services on our social accounts (https://dining.uconn.edu/social-media/) for market updates.